Steamed Leeks In Mustard And Caper Vinaigrette

You can never have too many side dish recipes, so give Steamed Leeks In Mustard And Caper Vinaigrette a try. This recipe covers 14% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and whole 30 recipe has 194 calories, 2g of protein, and 14g of fat per serving. This recipe serves 4. A mixture of sherry-wine vinegar, dijon mustard, flat-leaf parsley, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 16 minutes.