Steak Bites with Bloody Mary Dipping Sauce

Name: Steak Bites with Bloody Mary Dipping Sauce
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 6
Cuisine: Global
Ingredients: 6 inches bamboo skewers; 605 grams beef sirloin cut into large bite-sized pieces, about 1-inch squares; 6 servings Steak seasoning blend or coarse salt and black pepper; 1 Tbsp prepared horseradish; 6 servings Kosher salt and freshly ground black pepper; 1 Tbsp extra-virgin olive oil, plus more for drizzling; 1 small onion, finely chopped; 2 teaspoons hot pepper sauce; 237 milliliters tomato sauce; 118 milliliters vodka; 2 Tbsps Worcestershire sauce

You can never have too many main course recipes, so give Steak Bites with Bloody Mary Dipping Sauce a try. Watching your figure? This gluten free and dairy free recipe has 218 calories, 23g of protein, and 6g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up bamboo skewers, onion, olive oil, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

Heat a small saucepan over medium heat.

Equipment you will use

Sauce Pan

Add oil and onions and saute 5 minutes.

Ingredients you will need

Onion

Cooking Oil

Add vodka and boil to reduce by half.

Ingredients you will need

Vodka

Add Worcestershire, hot sauce, tomato sauce and horseradish. Stir to combine the dipping sauce and return the sauce to a simmer.

Ingredients you will need

Worcestershire Sauce

Sauce

Tomato Sauce

Horseradish

Hot Sauce

Add salt and pepper and adjust seasonings.

Ingredients you will need

Salt And Pepper

Seasoning

Heat nonstick skillet over high heat. Coat meat bites lightly in oil. Season with steak seasoning blend or salt and pepper, to taste. Cook the meat until caramelized all over, about 2 minutes on each side.

Ingredients you will need

Salt And Pepper

Seasoning Mix

Steak

Meat

Cooking Oil

Equipment you will use

Frying Pan

Transfer dipping sauce to a small dish and place at the center of a serving platter. Surround the dip with meat bites and set several bamboo "stakes" or skewers alongside meat.

Ingredients you will need

Dip

Meat

Equipment you will use

Skewers

Equipment

Sauce Pan

Frying Pan

Skewers

Ingredients

Servings:

6inches

bamboo skewers 605grams

beef sirloin cut into large bite-sized pieces, about 1-inch squares 6servings

Steak seasoning blend or coarse salt and black pepper 1Tbsp

prepared horseradish 6servings

Kosher salt and freshly ground black pepper 1Tbsp

extra-virgin olive oil, plus more for drizzling 1small

onion, finely chopped 2teaspoons

hot pepper sauce 237milliliters

tomato sauce 118milliliters

vodka 2Tbsps

Worcestershire sauce

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are great choices for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. One wine you could try is Four Brix Winery Paso Robles Sangiovese, Cab, Merlot "Scosso" Blend. It has 5 out of 5 stars and a bottle costs about 40 dollars.