Starbucks Pumpkin Scones

Name: Starbucks Pumpkin Scones
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: English, Scottish, British, European
Ingredients: 1 Tbsp baking powder; 6 Tbsps cold butter; 118 milliliters canned pumpkin; 1 large egg; 473 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 0 teaspoons ground ginger; 1 teaspoons ground nutmeg; 3 Tbsps half-and-half; 237 milliliters powdered sugar; 1 teaspoons salt; 7 Tbsps sugar; 2 Tbsps whole milk

Starbucks Pumpkin Scones might be just the morn meal you are searching for. This recipe makes 6 servings with 418 calories, 6g of protein, and 14g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up half-and-half, sugar, egg, and a few other things to make it today. It is a cheap recipe for fans of Scottish food. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 30 minutes.