Spumoni Sundaes with Espresso Hot Fudge Sauce

Spumoni Sundaes with Espresso Hot Fudge Sauce
You can never have too many dessert recipes, so give Spumoni Sundaes with Espresso Hot Fudge Sauce a try. This recipe makes 6 servings with 506 calories, 5g of protein, and 31g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up whipped cream, bittersweet chocolate, heavy whipping cream, and a few other things to make it today.

Instructions

1
Bring amaretto and preserves to boilin saucepan. Reduce heat to medium;boil gently until mixture is reduced to 3tablespoons, stirring often, 3 to 4 minutes.
Ingredients you will need
PreservesPreserves
Amaretto LiqueurAmaretto Liqueur
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat.
3
Add cherries; let soak atroom temperature at least 3 hours. DO AHEAD: Can be made 1 day ahead. Cover; chill.
Ingredients you will need
CherriesCherries
4
Bring 2/3 cup cream, honey, andespresso powder to simmer in another smallsaucepan over medium heat.
Ingredients you will need
CreamCream
HoneyHoney
5
Remove fromheat.
6
Add chocolate and butter; whisk untilsmooth. DO AHEAD: Fudge sauce can be made 1 day ahead. Cover and chill. Rewarmjust until pourable before using.
Ingredients you will need
ChocolateChocolate
ButterButter
FudgeFudge
SauceSauce
Equipment you will use
WhiskWhisk
7
Spoon 1 tablespoon fudge sauce intoeach of 6 dessert glasses.
Ingredients you will need
FudgeFudge
SauceSauce
8
Add 1 scooppistachio gelato and 1 scoop vanilla gelato toeach glass.
Ingredients you will need
VanillaVanilla
GelatoGelato
9
Drizzle 1 tablespoon fudge sauceover gelato on each. Top with whippedcream, cherry mixture, and pistachios.
Ingredients you will need
Pistachio NutsPistachio Nuts
CherriesCherries
GelatoGelato
FudgeFudge
DifficultyHard
Ready In45 m.
Servings6
Health Score5
Dish TypesSide Dish
Magazine