Spritz Butter Blossoms

Name: Spritz Butter Blossoms
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 82
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 118 milliliters blanched almonds, toasted; 237 milliliters butter, softened; 1 egg; 473 milliliters all-purpose flour; 0 teaspoons salt; 177 milliliters sugar; 82 servings Sprinkles or colored sugar; 1 teaspoon vanilla extract

You can never have too many hor d'oeuvre recipes, so give Spritz Butter Blossoms a try. This recipe makes 82 servings with 90 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 40 minutes. This recipe from Taste of Home requires vanillan extract, blanched almonds, butter, and egg.

Instructions

Place sugar and almonds in a food processor; cover and process until almonds are finely ground.

Ingredients you will need

Almonds

Sugar

Equipment you will use

Food Processor

In a large bowl, cream butter and sugar mixture until light and fluffy. Beat in the egg and extracts.

Ingredients you will need

Butter

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine flour and salt; gradually add to creamed mixture and mix well.

Ingredients you will need

All Purpose Flour

Salt

Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets. Decorate with sprinkles or colored sugar.

Ingredients you will need

Decorating Sugar

Sprinkles

Dough

Equipment you will use

Baking Sheet

Bake at 375° for 7-9 minutes.

Equipment you will use

Oven

Remove to wire racks. Store in an airtight container.

Equipment

Ingredients

Servings:

1teaspoon

almond extract 118milliliters

blanched almonds, toasted 237milliliters

butter, softened 1

egg 473milliliters

all-purpose flour 0teaspoons

salt 177milliliters

sugar 82servings

Sprinkles or colored sugar 1teaspoon

vanilla extract

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Barefoot Bubbly Pink Moscato. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 15 dollars per bottle.

Barefoot Bubbly Pink Moscato

Barefoot Bubbly Pink Moscato is sweet & juicy with explosive aromas and flavors. Best served chilled (36-40 degrees F), this bubbly has aromas and flavors of jasmine and Mandarin orange complemented by red raspberry, strawberry and pomegranate. Enjoy the creamy and juicy finish!