Spring Pasta Recipe

Name: Spring Pasta Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings chopped avocado; 2 eggs; 2 servings fine grain sea salt; 3 handfuls sliced asparagus, and/or pea shoots, or tiny broccoli trees, or shredded greens - anything quick cooking and fresh; 2 servings chopped herbs; 1 Tbsp olive oil; 1 Tbsp unsalted butter

Spring Pasta Recipe is a gluten free, primal, and vegetarian side dish. One serving contains 336 calories, 8g of protein, and 32g of fat. This recipe serves 2. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, herbs, grain sea salt, and a few other things to make it today. Spring will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes.