Spring Greens Fruit Salad (Crowd Size)

Spring Greens Fruit Salad (Crowd Size)
Spring Greens Fruit Salad (Crowd Size) might be a good recipe to expand your side dish recipe box. This recipe serves 12. One serving contains 137 calories, 4g of protein, and 10g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. It is perfect for Spring. If you have peaches, hazelnuts, dash of salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Mix vinegar, oil, honey, marjoram and salt.
Ingredients you will need
MarjoramMarjoram
VinegarVinegar
HoneyHoney
SaltSalt
Cooking OilCooking Oil
2
In large serving bowl, mix baby greens, strawberries, peaches and cheese.
Ingredients you will need
StrawberriesStrawberries
Mixed Baby GreensMixed Baby Greens
PeachPeach
CheeseCheese
Equipment you will use
BowlBowl
3
Add vinegar mixture; toss to coat.
Ingredients you will need
VinegarVinegar
4
Sprinkle with hazelnuts.
Ingredients you will need
HazelnutsHazelnuts

Equipment

DifficultyNormal
Ready In15 m.
Servings12
Health Score5
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