Spring Green Minestrone

Name: Spring Green Minestrone
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoons coarse sea salt; 28 grams fresh basil leaves; 3 x garlic cloves; 2 servings Salt and ground pepper; 79 milliliters (minus 1 tbsp) dark olive oil; 57 grams fresh parmesan; 1 Tbsp mixed chopped parsley and coriander; 57 grams frozen peas; 1 teaspoons pink peppercorn; 177 milliliters dry rigatoni pasta; 113 grams snap peas; 2 x spring onions; 250 grams x tomatoes (about; 552 milliliters vegetable stock; 312 grams zucchinis (small)

Spring Green Minestrone might be just the Mediterranean recipe you are searching for. This recipe makes 2 servings with 751 calories, 30g of protein, and 52g of fat each. This recipe covers 38% of your daily requirements of vitamins and minerals. If you have zucchinis, peas, parmesan, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Spring. From preparation to the plate, this recipe takes roughly 45 minutes.