Spreads

Name: Spreads
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters Brown Sugar; 170 grams weight ( To 8 Ounces) Chocolate Chips; 473 milliliters Flour; 237 milliliters Margarine; 1 teaspoons Salt; 1 teaspoon Vanilla; 1 whole Egg

Spreads might be just the side dish you are searching for. One portion of this dish contains roughly 3g of protein, 19g of fat, and a total of 359 calories. This recipe serves 12. Head to the store and pick up vanilla, egg, flour, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

Preheat oven to 350 degrees.

Equipment you will use

Oven

Mix together brown sugar and margarine.

Ingredients you will need

Brown Sugar

Margarine

Add egg and mix together.

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Egg

Add flour, salt, and vanilla, and mix together well.

Ingredients you will need

Vanilla

All Purpose Flour

Salt

Spread dough onto cookie sheet to a thickness of 1/4 to 1/2-inch.

Ingredients you will need

Spread

Dough

Equipment you will use

Baking Sheet

Bake for 15 to 20 minutes, or until slightly brown. At this point, pull out of the oven and sprinkle chocolate chips evenly over the top. Return to oven for 1 minute.

Ingredients you will need

Chocolate Chips