Sponge Cake

Name: Sponge Cake
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 6 Tbsps Butter; 473 milliliters Cake Flour; 5 Large Egg Yolks; 5 Large Eggs; 296 milliliters Sugar; 1 Tbsp Vanilla Extract

Sponge Cake might be just the dessert you are searching for. One portion of this dish contains roughly 36g of protein, 59g of fat, and a total of 1561 calories. This recipe serves 2. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have eggs, cake flour, egg yolks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.