Spinach, Fruit & Feta Salad

Name: Spinach, Fruit & Feta Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 59 milliliters pitted black olives; 237 milliliters cantaloupe chunks; 113 grams pkg. ATHENOS Traditional Crumbled Feta Cheese; 2 teaspoons honey; 59 milliliters lemon juice; 59 milliliters olive oil; 118 milliliters thin red onion rings; 0 teaspoons pepper; 1 liters torn spinach leaves; 237 milliliters halved strawberries

You can never have too many side dish recipes, so give Spinach, Fruit & Feta Salad a try. This recipe makes 15 servings with 86 calories, 5g of protein, and 6g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have olives, strawberries, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 15 minutes.