Spicy Wine Mustard

Name: Spicy Wine Mustard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 177 milliliters brown mustard seeds; 2 Tbsps dry mustard; 237 milliliters dry white wine; 59 milliliters extra virgin olive oil; 1 teaspoon red pepper flakes (optional); 1 Tbsp salt; 59 milliliters sugar; 237 milliliters white wine vinegar; 177 milliliters yellow mustard seeds

Spicy Wine Mustard might be just the beverage you are searching for. One serving contains 739 calories, 22g of protein, and 49g of fat. This recipe serves 3. This recipe covers 33% of your daily requirements of vitamins and minerals. If you have sugar, extra virgin olive oil, pepper flakes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.