Spicy Thai Beef Curry

Name: Spicy Thai Beef Curry
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 680 grams beef sirloin, cut in thin strips; 118 milliliters canned low sodium chicken broth; 1 Tbsp fish sauce; 79 milliliters chopped fresh cilantro; 59 milliliters finely chopped fresh ginger; 4 servings kosher salt & freshly ground black pepper; 1 large lime, zest finely grated and fruit cut into wedges; 118 milliliters thinly sliced shallot (about 2 medium-large); 355 milliliters frozen sugar snap peas; 2 teaspoons thai red curry paste; 383 grams unsweetened coconut milk; 1 Tbsps vegetable oil

The recipe Spicy Thai Beef Curry is ready in approximately 35 minutes and is definitely Head to the store and pick up sugar snap peas, cilantro, fish sauce, and a few other things to make it today. To use up the unsweetened coconut milk you could follow this main course with the Gluten-Free Vegan Strawberry Cheesecake as a dessert.

Ingredients

Servings:

680grams

beef sirloin, cut in thin strips 118milliliters

canned low sodium chicken broth 1Tbsp

fish sauce 79milliliters

chopped fresh cilantro 59milliliters

finely chopped fresh ginger 4servings

kosher salt & freshly ground black pepper 1large

lime, zest finely grated and fruit cut into wedges 118milliliters

thinly sliced shallot (about 2 medium-large)355milliliters

frozen sugar snap peas 2teaspoons

thai red curry paste 383grams

unsweetened coconut milk 1Tbsps

vegetable oil

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian can be paired with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Aichenberg Premium Gruner Veltliner. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 12 dollars per bottle.