Spicy Potatoes Recipe

Name: Spicy Potatoes Recipe
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 3 bay leaves; 20 black olives, pitted; 3 Tbsps extra virgin olive oil; 2 Tbsps chopped flat leaf parsley; 2 Tbsps fresh cilantro, chopped; 1 teaspoon garlic, crushed; 1 pinch ground cumin; 0 teaspoons ground ginger; 1 fresh lemon; 1 small onion, grated; 0 teaspoons paprika; 1 preserved lemon; 907 grams red potatoes, peeled and thickly sliced; 0 teaspoons dry saffron threads; 1 teaspoons salt; 79 milliliters tomatoes, grated

You can never have too many side dish recipes, so give Spicy Potatoes Recipe a try. One portion of this dish contains approximately 3g of protein, 9g of fat, and a total of 201 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes around 50 minutes. A mixture of bay leaves, saffron threads, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, whole 30, and vegan diet.