Spicy Pickled Grapes

Name: Spicy Pickled Grapes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 355 milliliters Apple Cider Vinegar; 1 x Bay Leaf; 237 milliliters Brown Sugar; 2 x Cinnamon Sticks; 2 Tbsps Coriander; 6 x fresh ginger coins, about 1/4-inch thick; 1 teaspoons Sichuan Peppercorns; 454 grams red grapes, picked, rinsed clean and drained; 3 x Star Anise; 237 milliliters Water

Spicy Pickled Grapes might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 651 calories, 3g of protein, and 1g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up water, bay leaf, cinnamon sticks, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.