Spicy Pear Cookies

Name: Spicy Pear Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 355 milliliters packed brown sugar; 118 milliliters butter, softened; 355 milliliters confectioners sugar; 1 egg; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 3 Tbsps lemon juice; 1 pear - peeled, cored and diced; 118 milliliters raisins; 1 teaspoon vanilla extract; 118 milliliters chopped walnuts

Spicy Pear Cookies is a vegetarian recipe with 30 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. This dessert has 149 calories, 1g of protein, and 5g of fat per serving. From preparation to the plate, this recipe takes approximately 45 minutes. If you have ground cinnamon, pear, lemon juice, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In large bowl, beat margarine and sugar untill smooth. Beat in egg and vanilla.

Ingredients you will need

Margarine

Vanilla

Sugar

Egg

Equipment you will use

Bowl

Combine flour, baking powder, cinnamon, and ginger; mix into batter. Stir in chopped pears, chopped nuts and raisins.

Ingredients you will need

Baking Powder

Cinnamon

Raisins

Ginger

All Purpose Flour

Pear

Nuts

Drop about two inches apart by rounded tablespoonfuls onto baking sheets and bake 15 minutes or until edges are golden brown and center springs back when lightly touched.

Equipment you will use

Baking Sheet