Spicy Oyster Crackers

Spicy Oyster Crackers
The recipe Spicy Oyster Crackers can be made in approximately 2 hours and 30 minutes. For 62 cents per serving, you get a hor d'oeuvre that serves 8. One serving contains 355 calories, 6g of protein, and 18g of fat. A mixture of granulated onion, canolan oil, thyme, and a handful of other ingredients are all it takes to make this recipe so delicious. Users who liked this recipe also liked Oyster or Clam Spaghetti, Pan-Fried Stuffed Tofu With Oyster Sauce, and Herbed Multi-Seed Chickpea Crackers.

Instructions

1
Preheat oven to 300 degrees F.
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OvenOven
2
Combine spices together with oil and melted butter.
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ButterButter
SpicesSpices
Cooking OilCooking Oil
3
Place crackers on a parchment-lined sheet pan.
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CrackersCrackers
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Frying PanFrying Pan
4
Pour spice mixture on top.
5
Mix until well coated.
6
Bake for 25 minutes, move crackers around gently with a spatula halfway through.
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CrackersCrackers
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OvenOven
SpatulaSpatula
7
Let cool on a wire rack. When completely cool, store in an airtight container.
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Wire RackWire Rack
DifficultyExpert
Ready In2 hrs, 30 m.
Servings8
Health Score4
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