Spicy Curried Fried Shrimp

Name: Spicy Curried Fried Shrimp
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters all-purpose baking mix; 4 servings Minted Mango Dipping Sauce; 4 servings Canola oil; 2 teaspoons garam masala; 1 teaspoon coarsely ground pepper; 907 grams peeled and deveined jumbo shrimp; 79 milliliters sesame seeds; 4 servings Spicy Yogurt Marinade

Spicy Curried Fried Shrimp might be just the main course you are searching for. One serving contains 622 calories, 52g of protein, and 30g of fat. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up sesame seeds, spicy yogurt marinade, coarsely ground pepper, and a few other things to make it today. To use up the yogurt you could follow this main course with the 5-Minute Healthy Peach Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a pescatarian diet.

Instructions

Place shrimp in a 13- x 9-inch baking dish; pour Spicy Yogurt Marinade over shrimp, turning to coat. Cover and chill at least 3 hours or overnight, turning occasionally.

Ingredients you will need

Marinade

Shrimp

Yogurt

Equipment you will use

Baking Pan

Remove shrimp from marinade, and place on a wire rack on an aluminum foil-lined baking sheet; let stand 10 minutes.

Ingredients you will need

Marinade

Shrimp

Equipment you will use

Aluminum Foil

Baking Sheet

Wire Rack

Stir together baking mix and next 3 ingredients in a large bowl; toss shrimp in mixture until coated, shaking off excess. Repeat coating process. Return shrimp to rack; let stand 15 minutes.

Ingredients you will need

Baking Mix

Shrimp

Equipment you will use

Bowl

Pour oil to a depth of 1 inch in a large, heavy skillet; heat to 35

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

(Temperature will reduce as shrimp are added. For best results, keep temperature between 300 and 325.) Fry shrimp, in batches, at 350 for 3 minutes or until golden; drain on paper towels.

Ingredients you will need

Shrimp

Equipment you will use

Paper Towels

Serve with Minted Mango Dipping Sauce.

Ingredients you will need

Dipping Sauce

Mango

Equipment

Ingredients

Servings:

355milliliters

all-purpose baking mix 4servings

Minted Mango Dipping Sauce 4servings

Canola oil 2teaspoons

garam masala 1teaspoon

coarsely ground pepper 907grams

peeled and deveined jumbo shrimp 79milliliters

sesame seeds 4servings

Spicy Yogurt Marinade

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Santi Sortesele Pinot Grigio with a 4.4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.