Spicy Cranberry Chutney

Name: Spicy Cranberry Chutney
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 10
Cuisine: Global
Ingredients: 2 liters cranberries; 355 milliliters granulated sugar; 10 servings Salt and fresh ground black pepper; 3 to 4 jalapenos, finely chopped; 2 limes, zested and juiced; 2 oranges, zested and juiced; 237 milliliters water

Spicy Cranberry Chutney is a gluten free, fodmap friendly, and vegan recipe with 10 servings. This condiment has 161 calories, 0g of protein, and 0g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of cranberries, granulated sugar, to 4 jalapenos, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 55 minutes.

Instructions

Put all of the ingredients in sauce pot and bring to a boil over medium heat. Reduce the heat and simmer until desired consistency, about 40 to 50 minutes.

Ingredients you will need

Sauce