Spiced Pumpkin Cupcakes

Name: Spiced Pumpkin Cupcakes
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 24
Cuisine: American
Ingredients: 237 milliliters canned pumpkin; 2 teaspoons McCormick® Cinnamon, Ground; 3 eggs; 118 milliliters oil; 1 teaspoon McCormick® Pure Vanilla Extract; 1 package (4-serving size) vanilla instant pudding mix; 118 milliliters water; 517 grams package yellow cake mix; 1 teaspoon McCormick® Cloves, Ground

The recipe Spiced Pumpkin Cupcakes could satisfy your American craving in around 38 minutes. This dairy free recipe serves 24. One serving contains 148 calories, 2g of protein, and 6g of fat. If you have cake mix, cinnamon, eggs, and a few other ingredients on hand, you can make it.