Spiced Poached Pears

Spiced Poached Pears
You can never have too many side dish recipes, so give Spiced Poached Pears From preparation to the plate, this recipe takes approximately 45 minutes. If you like this recipe, you might also like recipes such as Poached Pears With Poached Spiced Figs, Spiced Poached Pears, and Poached pears in spiced tea.

Instructions

1
Remove cores from blossom ends of pears, leaving stem end intact. If necessary, cut about 1/4 inch from base of each pear so it sits flat.
Ingredients you will need
PearPear
BaseBase
2
Place wine, sugar, and orange juice in an oval 5-quart electric slow cooker; stir until sugar dissolves. Scrape seeds from vanilla bean; stir seeds and bean into wine mixture.
Ingredients you will need
Orange JuiceOrange Juice
Vanilla BeanVanilla Bean
SeedsSeeds
SugarSugar
WineWine
Equipment you will use
Slow CookerSlow Cooker
3
Add juniper berries and cinnamon stick. Set pears in wine mixture. Cover and cook on HIGH for 3 hours or until pears are tender.
Ingredients you will need
Juniper BerriesJuniper Berries
Cinnamon StickCinnamon Stick
PearPear
WineWine
4
Remove pears from cooking liquid.
Ingredients you will need
PearPear
5
Cut pears in half.
Ingredients you will need
PearPear
6
Place pear halves in dessert dishes.
Ingredients you will need
PearPear
7
Pour cooking liquid into a sieve over a medium saucepan; discard solids. Bring to a boil; boil 20 minutes or until reduced to 1 cup.
Equipment you will use
Sauce PanSauce Pan
SieveSieve
8
Drizzle sauce evenly over pears. Top with crme frache and sprinkle with cinnamon, if desired.
Ingredients you will need
CinnamonCinnamon
PearPear
SauceSauce
DifficultyHard
Ready In45 m.
Servings6
Health Score3
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