Spice-Crusted Roasted Butternut Squash

Name: Spice-Crusted Roasted Butternut Squash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams butternut squash, peeled, cubed (3/4 inch, 4 cups); 0 teaspoons cayenne pepper; 473 milliliters cipollini onions or 2 cups shallots, quartered; 1 teaspoon cumin; 1 teaspoons ground coriander; 4 teaspoons olive oil; 1 teaspoon paprika; 1 teaspoons salt

You can never have too many side dish recipes, so give Spice-Crusted Roasted Butternut Squash a try. This recipe serves 4. One portion of this dish contains around 1g of protein, 4g of fat, and a total of 96 calories. It is a good option if you're following a gluten free, primal, and whole 30 diet. If you have ground coriander, olive oil, cipollini onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.