Spice Baked Rice
Spice Baked Rice is a gluten free and lacto ovo vegetarian recipe with 6 servings. This side dish has 432 calories, 13g of protein, and 8g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of canned tomatoes, rice, pepper sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.
Instructions
In a skillet, cook beef, green pepper and onion over medium heat until meat is no longer pink; drain.
Add the next eight ingredients.
Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 35 minutes. Uncover and sprinkle with cheese.
Bake 10 minutes longer or until the cheese is melted.