Spelt Bread

Name: Spelt Bread
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 3
Cuisine: Global
Ingredients: 59 milliliters honey; 9 Tbsps oil; 1 Tbsp salt; 2 liters spelt flour; 177 milliliters warm water; 2 Tbsps yeast

This dairy free and vegetarian recipe serves 3. One portion of this dish contains about 49g of protein, 54g of fat, and a total of 1906 calories. Head to the store and pick up warm water, oil, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes.