Spelt And Oat Fig Bars

Name: Spelt And Oat Fig Bars
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons Almond Extract; 118 milliliters Applesauce; 1 teaspoon Baking Soda; 177 milliliters Brown Sugar; 2 Tbsps Butter; 1 Tbsp Cinnamon; 1 Large Egg; 1 cups Fig Preserves (or any other fruit preserves, naturally sweetened); 414 milliliters Oatmeal; 1 teaspoons Salt; 1 cups Spelt Flour; 1 teaspoon Real Vanilla Extract

You can never have too many main course recipes, so give Spelt And Oat Fig Bars a try. This recipe makes 2 servings with 1326 calories, 19g of protein, and 19g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of butter, egg, real vanillan extract, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the spelt flour you could follow this main course with the Persimmon cake with whole spelt flour as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.