Southwestern Salad Bar

Name: Southwestern Salad Bar
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters diced peeled avocado; 71 grams 1/2 cups unsalted baked tortilla chips, crumbled (about; 850 grams black beans, rinsed and drained; 170 grams 1/2 cups preshredded reduced-fat Mexican blend or cheddar cheese; 2 teaspoons minced canned chipotle chiles in adobo sauce; 2 teaspoons minced fresh cilantro; 473 milliliters fresh corn kernels (about 4 ears); 2 garlic cloves, minced; 237 milliliters sliced green onions; 5 teaspoons fresh lime juice, divided; 237 milliliters mango, peeled and chopped; 118 milliliters thinly sliced radishes; 177 milliliters light ranch dressing; 158 milliliters chopped red onion; 198 grams roasted red bell peppers, drained and chopped; 3 liters packaged chopped romaine lettuce; 710 milliliters chopped skinless, boneless rotisserie chicken; 1 Tbsp fajita seasoning

Southwestern Salad Bar might be just the main course you are searching for. Watching your figure? This gluten free recipe has 535 calories, 29g of protein, and 29g of fat per serving. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of cheddar cheese, roasted bell peppers, d romaine lettuce, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert.

Instructions

Cook seasoning in a large saucepan over medium heat 2 minutes or until toasted, stirring frequently.

Ingredients you will need

Seasoning

Equipment you will use

Sauce Pan

Combine fajita seasoning, corn, 1 tablespoon juice, and cilantro in a medium serving bowl.

Ingredients you will need

Fajita Seasoning

Cilantro

Juice

Corn

Equipment you will use

Bowl

Combine onion and next 3 ingredients in a medium serving bowl.

Ingredients you will need

Onion

Equipment you will use

Bowl

Combine avocado and remaining 2 teaspoons juice in a small serving bowl, tossing gently to coat.

Ingredients you will need

Avocado

Juice

Equipment you will use

Bowl

Combine dressing and chipotle in a small serving bowl.

Ingredients you will need

Chipotle Chiles

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Bowl

Place lettuce in a large serving bowl.

Ingredients you will need

Lettuce

Equipment you will use

Bowl

Place chicken in a medium serving bowl.

Ingredients you will need

Whole Chicken

Equipment you will use

Bowl

Place cheese, chips, mango, green onions, and radishes in individual serving bowls. Arrange bowls buffet-style, beginning with lettuce and ending with dressing. For each serving: 1 1/2 cups lettuce, 3/4 cup bean mixture, 1/4 cup corn mixture, about 1/3 cup chicken, 3 tablespoons chips, 3 tablespoons cheese, 2 tablespoons mango, 2 tablespoons onions, 1 tablespoon radishes, 1 tablespoon avocado, and 1 1/2 tablespoons dressing.

Ingredients you will need

Green Onions

Radish

Avocado

Whole Chicken

Lettuce

Cheese

Onion

French Fries

Mango

Corn

Equipment you will use

Bowl

For baby: To prepare Southwestern Chicken Dinner for baby, place 1/4 cup chopped cooked chicken, 1/4 cup cubed peeled avocado, 1/4 cup chopped peeled mango, and 1 tablespoon water in a food processor; process until desired consistency.

Ingredients you will need

Cooked Chicken