Southwest-Style Salisbury Steaks

Name: Southwest-Style Salisbury Steaks
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 avocado, pitted, peeled, sliced; 2 teaspoons chili powder; 113 grams chopped mild green chilies; 59 milliliters chopped fresh cilantro; 2 Tbsps minced green onions; 680 grams ground chuck beef; 4 servings Lime-pickled Red Onions; 118 milliliters shredded Monterey Jack cheese; 1 teaspoon salt; 1 Tbsp tequila; 4 servings Purchased salsas

Southwest-Style Salisbury Steaks might be just the main course you are searching for. One portion of this dish contains about 34g of protein, 46g of fat, and A mixture of salt, green onions, ground chuck beef, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the avocado you could follow this main course with the chocolate avocado mousse | quick dark chocolate avocado mousse as a dessert. It can be enjoyed any time, but it is especially good for valentin day. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Using hands, gently mix first 8 ingredients in large bowl just until blended. Form into four 3/4-inch-thick oval patties. (Can be made 1 day ahead. Cover; chill.)

Equipment you will use

Bowl