Southern Apple Tuna Salad

Name: Southern Apple Tuna Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Southern
Ingredients: 1 small apple - peeled, cored, and chopped; 340 grams tuna, drained; 1 teaspoons dill weed; 4 servings salt and ground black pepper to taste; 1 Tbsp mayonnaise, or more if needed; 1 Tbsp olive oil; 0 smalls onion, minced; 1 Tbsp sweet pickle relish

Southern Apple Tun From preparation to the plate, this recipe takes around 15 minutes. A mixture of apple, salt and ground pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a very reasonably priced recipe for fans of Southern food.

Instructions

Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.

Ingredients you will need

Salt And Pepper

Mayonnaise

Olive Oil

Relish

Apple

Onion

Dill

Tuna

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

1small

apple - peeled, cored, and chopped 340grams

tuna, drained 1teaspoons

dill weed 4servings

salt and ground black pepper to taste 1Tbsp

mayonnaise, or more if needed 1Tbsp

olive oil 0smalls

onion, minced 1Tbsp

sweet pickle relish

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Rabble Merlot. It has 4.1 out of 5 stars and a bottle costs about 20 dollars.

Rabble Merlot

Sporting black cherry, dark berry, malt chocolate with nuanced French Oak notes of vanilla and mocha. Elegant and refined on the palate with plenty of dark fruit leading into a silky, soft finish.