Souped-Up Pork Supper
Souped-Up Pork Supper is a main course that serves 6. Watching your figure? This dairy free recipe has 380 calories, 33g of protein, and 10g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up condensed tomato soup, rice, onion, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes.
Place pork chops in a microwave-safe dish with bone side facing the center. In a bowl, combine the soup, soup mix, onion, green pepper and mushrooms; pour over chops.
Cover and microwave at 50% power for 22-26 minutes, turning dish every 5 minutes and turning chops once.
Serve over rice or noodles.