Soft Baked Custard

Name: Soft Baked Custard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 egg; 1 Dash ground nutmeg; 237 milliliters milk; 0 teaspoons salt; 3 Tbsps sugar; 1 teaspoons vanilla extract

Soft Baked Custard might be just the dessert you are searching for. Watching your figure? This gluten free and vegetarian recipe has 182 calories, 7g of protein, and 6g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 2. Not Head to the store and pick up vanillan extract, dash ground nutmeg, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.