Slow Cooker Minestrone Soup

Name: Slow Cooker Minestrone Soup
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 946 milliliters veggie broth; 283 grams garbanzo beans; 794 grams tomatoes; 3 carrots, diced; 3 celery, chopped; 454 grams cooked lentils; 170 grams cooked noodles; 1 teaspoons cumin; 1 teaspoon curry; 1 teaspoons garam masala; 3 garlic cloves, minced; 1 handful green beans; 1 onion, diced; 0 teaspoons pepper; 1 teaspoons salt; 2 zucchini, cut up

You can never have too many soup recipes, so give Slow Cooker Minestrone Soup a try. One portion of this dish contains about 11g of protein, 2g of fat, and a total of 201 calories. This dairy free recipe serves 8. It will be a hit at your Autumn event. If you have celery, garbanzo beans, carrots, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes.