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Slow-Cooked Beer-Braised Beef
Slow-Cooked Beer-Braised Beef
Slow-Cooked Beer-Braised Beef is From preparation to the plate, this recipe takes about 6 hours and 10 minutes.
Ingredients
Servings:
1
kilograms
beef chuck roast
340
grams
beer
1
Tbsp
canola oil
4
teaspoons
dried basil
1
onion, sliced
1
teaspoon
pepper
1
teaspoon
soy sauce
Difficulty
Expert
Ready In
6 hrs, 10 m.
Servings
4
Health Score
30
Dairy Free
Gluten Free
Diets
Gluten Free
Dairy Free
Dish Types
Lunch
Main Course
Main Dish
Dinner
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