Slow Cooked Baked Beans

Slow Cooked Baked Beans
Need a gluten free and dairy free side dish? Slow Cooked Baked Beans could be a super recipe to try. One serving contains 161 calories, 6g of protein, and 3g of fat. This recipe serves 8. If you have brown sugar, mustard, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 11 hour and 30 minutes.

Instructions

1
In a slow cooker place beans, water, onion, salt and pork. Cover the pot and cook on low for 9 to 10 hours.
Ingredients you will need
BeansBeans
OnionOnion
WaterWater
PorkPork
SaltSalt
Equipment you will use
Slow CookerSlow Cooker
PotPot
2
Drain beans, saving the liquid.
Ingredients you will need
BeansBeans
3
Add molasses, brown sugar, dry mustard, ketchup and 1 cup of the bean liquid. Cover and cook on low for 1 hour.
Ingredients you will need
Brown SugarBrown Sugar
Mustard PowderMustard Powder
MolassesMolasses
KetchupKetchup
DifficultyExpert
Ready In11 hrs, 30 m.
Servings8
Health Score7
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