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Skillet Chicken Lasagna

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Skillet Chicken Lasagna

Skillet Chicken Lasagna

Skillet Chicken Lasagna might be just the Mediterranean recipe you are searching for. This recipe serves 8. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 322 calories, 19g of protein, and 9g of fat. A mixture of extra cheeses and basil, salt, quality marinara sauce, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a main course. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Heat the oil in a large skillet over medium-high heat. Season chicken with salt and herbs.
Ingredients you will need
Whole ChickenWhole Chicken
HerbsHerbs
SaltSalt
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add chicken to the skillet and cook until golden brown.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
3
Remove the chicken to a plate.
Ingredients you will need
Whole ChickenWhole Chicken
4
Add onions and garlic to the same skillet and cook, stirring, for 3 minutes.
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GarlicGarlic
OnionOnion
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Frying PanFrying Pan
5
Add broth, then scrape the bottom of the skillet to loosen the bits. Cook for another 2-3 minutes to let the broth reduce.
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BrothBroth
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Frying PanFrying Pan
6
Add marinara sauce and red pepper flakes, then simmer for 10 minutes. Turn off the heat and add the cooked and drained pasta, ricotta, mozzarella, Parmesan, and basil.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
Marinara SauceMarinara Sauce
MozzarellaMozzarella
ParmesanParmesan
Ricotta CheeseRicotta Cheese
BasilBasil
PastaPasta
7
Add the cooked chicken on top. Toss to combine, then add more of any of the above ingredients until the sauce is just how you like it.
Ingredients you will need
Cooked ChickenCooked Chicken
SauceSauce
8
Serve with a sprinkling of Parmesan and a little basil on top.I am a "make it and taste it as I go" cook. I made this in a hurry tonight, and was amazed at the results; my girls could NOT get enough of it. (I love that kind of response, don't get it as often as I wish.) Fry ground chuck in small pan. Meanwhile, cook noodles according to package directions. After noodles are cooked, drain and drizzle with olive oil.
Ingredients you will need
Ground ChuckGround Chuck
Olive OilOlive Oil
ParmesanParmesan
PastaPasta
BasilBasil
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Frying PanFrying Pan
9
Mix in your spaghetti sauce. (I can't guarantee your results on this, because I'm spoiled; I am a "home canner" and have the BEST sauce on my shelf, a home canned marinara sauce that I use for lots of stuff—pizza, spaghetti, and of course, THIS.)
Ingredients you will need
Marinara SauceMarinara Sauce
SpaghettiSpaghetti
SauceSauce
10
Add your fried hamburger, seasonings, cheese, and sour cream. Fold together and allow it all to combine and melt together, over low heat, for about 5 minutes, or until cheese is melted.
Ingredients you will need
SeasoningSeasoning
Sour CreamSour Cream
CheeseCheese
11
Serve to your family and be prepared to have it disappear before your very eyes.

Equipment

DifficultyHard
Ready In30 m.
Servings8
Health Score16
CuisinesMediterraneanItalianEuropean
Dish TypesLunchMain CourseMain DishDinner
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