Skillet Chicken

Name: Skillet Chicken
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp butter; 397 grams can diced tomatoes, undrained; 2 servings Hot cooked rice; 1 teaspoons ground mustard; 1 small onion, chopped; 0 teaspoons pepper; 1 teaspoons salt; 340 grams boneless skinless chicken breast halves each); 1 Tbsp Worcestershire sauce

Skillet Chicken might be a good recipe to expand your main course recipe box. One portion of this dish contains roughly 40g of protein, 11g of fat, and a total of 404 calories. This recipe serves 2. This recipe covers 27% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. This recipe from Taste of Home requires chicken breast halves, canned tomatoes, onion, and pepper. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 30 minutes. If you like this recipe, take a look at these similar recipes: Cajun Chicken Skillet with Pasta – a take on Basic Chicken Skillet meal builder, Sweet and Sour Chicken Skillet – Basic Chicken Skillet Variation, and Sweet and Sour Chicken Skillet – Basic Chicken Skillet Variation.

Instructions

In a large skillet, brown chicken in butter.

Ingredients you will need

Whole Chicken

Butter

Equipment you will use

Frying Pan

Add onion; saute until tender. Stir in the tomatoes, Worcestershire sauce, mustard, salt and pepper. Bring to a boil over medium heat. Reduce heat; cover and simmer for 15 minutes or until chicken juices run clear.

Ingredients you will need

Worcestershire Sauce