Simple Chicken Soup

Simple Chicken Soup
Simple Chicken Soup is a gluten free and dairy free main course. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 220 calories, 20g of protein, and 8g of fat. This recipe serves 6. It can be enjoyed any time, but it is especially good for Autumn. Head to the store and pick up chicken broth, onion, chicken breast, and a few other things to make it today. To use up the dried onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
In a large saucepan, bring broth and onion to a boil. Reduce heat.
Ingredients you will need
BrothBroth
OnionOnion
Equipment you will use
Sauce PanSauce Pan
2
Add the vegetables; cover and cook for 6-8 minutes or until crisp-tender. Stir in chicken and soup; heat through.
Ingredients you will need
VegetableVegetable
Whole ChickenWhole Chicken
SoupSoup

Equipment

DifficultyEasy
Ready In20 m.
Servings6
Health Score20
Dish TypesSoup
OccasionsFallWinter
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