Simple Chicken Florentine Alfredo with Fettuccine

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Simple Chicken Florentine Alfredo with Fettuccine

Simple Chicken Florentine Alfredo with Fettuccine

Simple Chicken Florentine Alfredo with Fettuccine requires roughly 35 minutes from start to finish. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 459 calories, 33g of protein, and 25g of fat each. It is a rather cheap recipe for fans of Mediterranean food. It works well as a main course. If you have alfredo sauce - creamy three cheese, parmesan cheese, olive oil, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

1
Heat the oil in a 12-inch skillet over medium-high heat.
Ingredients you will need
Cooking OilCooking Oil
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Frying PanFrying Pan
2
Add the chicken and cook until browned, stirring occasionally.
Ingredients you will need
Whole ChickenWhole Chicken
3
Stir the spinach and sauce in the skillet and heat to a boil.
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SpinachSpinach
SauceSauce
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Frying PanFrying Pan
4
Add the fettuccine and toss to coat. Season with the black pepper and sprinkle with the Parmesan cheese.
Ingredients you will need
ParmesanParmesan
Black PepperBlack Pepper
FettuccineFettuccine

Equipment

DifficultyMedium
Ready In35 m.
Servings6
Health Score19
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