Shrimp Toast Rectangles
If you want to add more dairy free and pescatarian recipes to your recipe box, Shrimp Toast Rectangles might be a recipe you should try. One portion of this dish contains around 20g of protein, 24g of fat, and a total of 374 calories. This recipe serves 6. This recipe from Allrecipes requires egg whites, egg yolks, bread, and oil. It works well as a rather inexpensive bread. From preparation to the plate, this recipe takes around 35 minutes. If you like this recipe, you might also like recipes such as Avocado Toast With Caramelized Sweet Onion, Grape Tomatoes, Fresh Garden Chives and Chive Blossoms, Bacon & Egg Toast Cups, and Balthazar Brioche French Toast.
Instructions
Heat oil in a large skillet over medium high heat to 350 degrees F (175 degrees C).
Chop and mash shrimp using a large knife.
Mix in flour, egg yolks, salt and pepper. In a separate bowl, whisk the egg whites to stiff peaks and fold into the shrimp mixture.
Slice bread into 4 pieces each. Put 2 teaspoons of the shrimp mixture onto each piece and sprinkle with sesame seeds.
Starting with the shrimp side down, fry for 3 minutes. Turn, and fry for another 3 minutes or until golden brown.
Remove from oil, drain on paper towels and serve warm.