Shrimp Fra Diavolo
Shrimp Fra Diavolo might be a good recipe to expand your main course collection. One portion of this dish contains around 20g of protein, 1g of fat, and a total of 288 calories. This dairy free and pescatarian recipe serves 8. A mixture of tomatoes, red wine, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Peel and cook shrimp if necessary, and place in a bowl of cold water.
Place tomatoes, crushed garlic, red pepper flakes, and wine in a 3 quart sauce pan. Simmer over low heat for 30 minutes, stirring occasionally.
While sauce is simmering, cook linguini according to package directions. When pasta is almost done, drain shrimp and place in the bottom of a large colander.
Drain the pasta over the shrimp.
Transfer pasta with shrimp to a large serving bowl, and toss together with some sauce.
Serve remaining sauce on the side.