Shrimp Fra Diavolo

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Shrimp Fra Diavolo

Shrimp Fra Diavolo

Shrimp Fra Diavolo might be a good recipe to expand your main course collection. One portion of this dish contains around 20g of protein, 1g of fat, and a total of 288 calories. This dairy free and pescatarian recipe serves 8. A mixture of tomatoes, red wine, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Peel and cook shrimp if necessary, and place in a bowl of cold water.
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ShrimpShrimp
WaterWater
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BowlBowl
2
Place tomatoes, crushed garlic, red pepper flakes, and wine in a 3 quart sauce pan. Simmer over low heat for 30 minutes, stirring occasionally.
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Red Pepper FlakesRed Pepper Flakes
TomatoTomato
GarlicGarlic
SauceSauce
WineWine
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Sauce PanSauce Pan
3
While sauce is simmering, cook linguini according to package directions. When pasta is almost done, drain shrimp and place in the bottom of a large colander.
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LinguineLinguine
ShrimpShrimp
PastaPasta
SauceSauce
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ColanderColander
4
Drain the pasta over the shrimp.
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ShrimpShrimp
PastaPasta
5
Transfer pasta with shrimp to a large serving bowl, and toss together with some sauce.
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ShrimpShrimp
PastaPasta
SauceSauce
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BowlBowl
6
Serve remaining sauce on the side.
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SauceSauce
DifficultyHard
Ready In45 m.
Servings8
Health Score14
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