Shrimp Creole
Shrimp Creole might be just the main course you are searching for. Watching your figure? This gluten free and pescatarian recipe has 354 calories, 28g of protein, and 11g of fat per serving. This recipe serves 4. If you have bay leaf, pepper, salt, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 45 minutes.