Shortcut Red Beans and Rice

Name: Shortcut Red Beans and Rice
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams andouille or other smoked sausage, coarsely chopped; 4 slices bacon, chopped; 1 bay leaf; 59 milliliters celery, chopped; 473 milliliters chicken broth, as needed; 1 teaspoons dried basil; 1 clove garlic, minced; 59 milliliters green bell pepper, chopped; 907 grams Blue Runner red kidney beans, undrained; 1 Tbsps olive oil; 59 milliliters onion, chopped; 0 teaspoons freshly cracked black pepper, or to taste; 454 grams Blue Runner Creole cream style red beans

Need a gluten free, dairy free, and primal main course? Shortcut Red Beans and Rice could be a super recipe to try. This recipe serves 4. One portion of this dish contains around 21g of protein, 28g of fat, and a total of 419 calories. From preparation to the plate, this recipe takes approximately 35 minutes. Head to the store and pick up olive oil, onion, bay leaf, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.