Shepherd's Pies

Name: Shepherd's Pies
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 6 Tbsps butter; 4 carrots, coarsely chopped; 8 servings coarse salt and ground pepper; 2 Tbsps flour; 907 grams freshly ground lamb; 237 milliliters milk; 1 large onion, finely chopped; 283 grams frozen peas, thawed; 1 kilograms russet potatoes, peeled and quartered; 2 Tbsps tomato paste; 1 Tbsp worcestershire sauce

You can never have too many main course recipes, so give Shepherd's Pies Head to the store and pick up worcestershire sauce, onion, coarse salt and ground pepper, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.