Shake n' Shimmy Pork Chops

Name: Shake n' Shimmy Pork Chops
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 3 larges eggs, beaten; 4 servings Kosher salt and freshly ground black pepper; 473 milliliters panko bread crumbs; 118 milliliters finely grated Parmesan; 2 Tbsps chopped parsley leaves; 4 1-inch thick pork chops; 0 teaspoons salt; 3 Tbsps sugar; 4 servings Vegetable oil, for grill grates; 2 liters water

You can never have too many main course recipes, so give Shake n' Shimmy Pork Chops From preparation to the plate, this recipe takes around 1 hour and 35 minutes. Head to the store and pick up salt, sugar, kosher salt and pepper, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.

Instructions

Watch how to make this recipe.

Add the the water, salt, sugar and brown sugar to a large pot, and put the pork chops into the brine, allowing them to soak for 1 hour.

Ingredients you will need

Brown Sugar

Pork Chops

Brine

Sugar

Water

Salt

Equipment you will use

Pot

Preheat a grill to medium heat.

Equipment you will use

Grill

Add the panko, cheese, parsley, salt, and pepper, to taste, to a large heavy duty resealable plastic bag.

Ingredients you will need

Parsley

Cheese

Pepper

Panko

Salt

Equipment you will use

Ziploc Bags

Add the beaten eggs to a casserole dish.

Ingredients you will need

Egg

Equipment you will use

Casserole Dish

Remove the pork chops from brine. Dredge the chops through the eggs and shake them, 1 at a time, in the bread crumb mixture.

Ingredients you will need

Pork Chops

Bread

Shake

Egg

Oil the grill grates with a clean tea towel dipped in vegetable oil.

Ingredients you will need

Cooking Oil

Tea

Equipment you will use

Kitchen Towels

Grill

Put the chops on the grill and cook for 10 minutes with the lid shut. Flip the pork chops and cook, covered, for another 10 minutes.

Ingredients you will need

Pork Chops

Equipment you will use

Grill

Transfer the chops to a serving platter and serve.

Equipment

Ingredients

Servings:

1Tbsp

brown sugar 3larges

eggs, beaten 4servings

Kosher salt and freshly ground black pepper 473milliliters

panko bread crumbs 118milliliters

finely grated Parmesan 2Tbsps

chopped parsley leaves 4

1-inch thick pork chops 0teaspoons

salt 3Tbsps

sugar 4servings

Vegetable oil, for grill grates 2liters

water

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Tenuta di Nozzole Le Bruniche Chardonnay with a 4.4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.