Seviche

Name: Seviche
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps chopped fresh parsley; 1 teaspoons garlic salt; 1 teaspoons granulated sugar; 3 green onions, chopped; 89 milliliters ketchup; 177 milliliters fresh lemon juice; 118 milliliters olive oil; 2 larges Spanish onions, sliced; 907 grams oysters; 10 servings salt to taste; 1 teaspoons soy sauce; 1 large ripe tomato, diced

Seviche might be just the side dish you are searching for. This recipe serves 10. One portion of this dish contains about 1g of protein, 11g of fat, and a total of 128 calories. If you have soy sauce, lemon juice, granulated sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes.

Instructions

In a saucepan over medium heat, add the sliced onions and add just enough water to cover. Bring to a simmer and cook just enough to soften.

Ingredients you will need

Onion

Water

Equipment you will use

Sauce Pan

Remove from heat and drain. Rinse with cold water and drain.

Ingredients you will need

Water

Take one 1 large tomato and score an 'X' , skin deep, on the top and bottom.

Ingredients you will need

Tomato

Place in the same saucepan used for the onions and add enough water to cover. Bring to a simmer and cook until soft and the skin starts to peel, about 5 minutes.

Ingredients you will need

Onion

Water

Equipment you will use

Sauce Pan

Remove the tomato and rinse under cold water until it's cool enough to hold in your hand. Using your fingers or the blade of a knife, gently peel off the skin.

Ingredients you will need

Tomato

Water

Equipment you will use

Knife

Place the peeled tomato in a blender and puree.

Ingredients you will need

Canned Whole Tomatoes

Equipment you will use

Blender

In a large glass dish or bowl, combine the onions, olive oil and lemon juice. Stir in the oysters, pureed tomato, diced tomato, green onions, ketchup and soy sauce. Season with garlic salt, parsley, sugar, and salt to taste.

Ingredients you will need

Green Onions