Seven-Layer Bean Dip

Name: Seven-Layer Bean Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 16
Cuisine: Global
Ingredients: 128 grams can Old El chopped green chiles; 16 servings Food Should Taste cantina tortilla chips or Food Should Taste blue corn tortilla chips, as desired; 227 grams package cream cheese, softened; 473 milliliters shredded lettuce; 64 grams can sliced ripe olives, drained (1/2 cup); 454 grams can Old El refried beans; 237 milliliters Old El Thick n Chunky salsa (any variety); 227 grams cups shredded Cheddar or Mexican cheese blend; 28 grams package Old El taco seasoning mix; 177 milliliters medium tomato, diced

You can never have too many hor d'oeuvre recipes, so give Seven-Layer Bean Dip a try. This gluten free recipe serves 16. One portion of this dish contains approximately 8g of protein, 16g of fat, and a total of 275 calories. It will be a hit at your The Super Bowl event. Head to the store and pick up mexican cheese blend, olives, tomato, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.