Seriously Moist and Healthy Carrot Cake

Seriously Moist and Healthy Carrot Cake
The recipe Seriously Moist and Healthy Carrot Cake can be made in around 20 minutes. One portion of this dish contains roughly 4g of protein, 2g of fat, and a total of 192 calories. For 96 cents per serving, you get a dessert that serves 9. Head to the store and pick up cinnamon, carrots, baking soda, and a few other things to make it today. It is a good option if you're following a dairy free diet. It will be a hit at your Easter event.

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Carrot Cake. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
Ready In20 m.
Health Score5
Dish TypesDessert