Seafood Pea-Asta Salad

Name: Seafood Pea-Asta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters black-eyed peas, rinsed and drained; 237 milliliters broccoli florets, parboiled; 237 milliliters crabmeat; 227 grams fusilli pasta; 118 milliliters chopped green bell pepper; 59 milliliters chopped green onions; 118 milliliters mayonnaise; 2 Tbsps grated Parmesan cheese; 59 milliliters Italian-style salad dressing; 118 milliliters chopped tomatoes

Seafood Pea-Asta Salad might be just the main course you are searching for. Watching your figure? This pescatarian recipe has 398 calories, 16g of protein, and 18g of fat per serving. This recipe serves 6. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up tomatoes, salad dressing, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.