Seafood Pea-Asta Salad
Seafood Pea-Asta Salad might be just the main course you are searching for. Watching your figure? This pescatarian recipe has 398 calories, 16g of protein, and 18g of fat per serving. This recipe serves 6. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up tomatoes, salad dressing, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Bring a large pot of salted water to a boil.
Add pasta and cook for time indicated on package.
Drain, rinse and set aside.
In a large bowl, combine mayonnaise, Italian dressing and cheese and blend well.
Add peas, pasta, crabmeat, broccoli, pepper, tomato and onions. Toss gently to mix. Cover and refrigerate for at least 2 hours.