Seafood & Chorizo Paella

Name: Seafood & Chorizo Paella
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Spanish, European
Ingredients: 400 grams tinned Tomatoes chopped; 1 x red Capsicum roasted, peeled and thinly sliced; 0 teaspoons Cayenne pepper; 1 Ls chicken stock; 1 x thinly sliced Chorizo Sausage; 2 Tbsps chopped Flat-leaf parsley; 2 teaspoons crushed Garlic Cloves; 300 grams chopped green beans (in halves or thirds); 4 servings Ground black Pepper; 300 grams black Mussels beards removed; 80 milliliters olive oil; 13 larges raw Prawns peeled and deveined, tails left intact; 500 grams Calasparra paella rice; 4 servings sea salt; 200 grams French shallots sliced; 2 teaspoons sweet Paprika; 1 teaspoons Saffron soaked in 1 Tbsp water

The recipe Seafood & Chorizo Paella could satisfy your European craving in about 45 minutes. One portion of this dish contains roughly 34g of protein, 32g of fat, and a total of 973 calories. This recipe covers 43% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up sea salt, mussels beards removed, saffron soaked in 1 tbsp water, and a few other things to make it today.

Ingredients

Servings:

400grams

tinned Tomatoes chopped 1

x red Capsicum roasted, peeled and thinly sliced 0teaspoons

Cayenne pepper 1Ls

chicken stock 1

x thinly sliced Chorizo Sausage 2Tbsps

chopped Flat-leaf parsley 2teaspoons

crushed Garlic Cloves 300grams

chopped green beans (in halves or thirds)4servings

Ground black Pepper 300grams

black Mussels beards removed 80milliliters

olive oil 13larges

raw Prawns peeled and deveined, tails left intact 500grams

Calasparra paella rice 4servings

sea salt 200grams

French shallots sliced 2teaspoons

sweet Paprika 1teaspoons

Saffron soaked in 1 Tbsp water

Recommended wine: Tempranillo, Albarino, Grenache

Tempranillo, Albarino, and Grenache are great choices for Spanish. When pairing wine with Spanish dishes, why not follow the rule 'what grows together goes together'? We recommend albariño for white wine and garnachan and tempranillo for red. You could try Bodegas Volver La Mancha Single Vineyard Tempranillo. Reviewers quite like it with a 4 out of 5 star rating and a price of about 12 dollars per bottle.