Schweinshaxe (Pork Knuckles)

Name: Schweinshaxe (Pork Knuckles)
Prep time: 3 h 40 min
Cook time: 3 h 40 min
Total time: 3 h 40 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings beer or water; 2 servings black peppercorns; 1 carrot; 1 stalk celery; 0 teaspoons cumin (or to taste); 2 Tbsps cooking fat or 2 tablespoons vegetable shortening; 1 small leek; 1 onion; 2 meaty pork knuckles; 2 servings salt

Schweinshaxe (Pork Knuckles) might be just the main course you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 2. One serving contains 582 calories, 31g of protein, and 51g of fat. It is a good option if you're following a gluten free and dairy free diet. If you have cumin, celery, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 3 hours and 40 minutes.