Savory Thanksgiving Popovers

Savory Thanksgiving Popovers
Savory Thanksgiving Popovers might be just the side dish you are searching for. This recipe serves 12. One serving contains 121 calories, 4g of protein, and 8g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Thanksgiving. Head to the store and pick up flour, fat-skimmed turkey pan drippings, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 42
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OvenOven
2
Generously brush every other cup in two 12-count muffin pans with melted butter (it will pool a bit in the bottom of the cups).
Ingredients you will need
ButterButter
3
In a blender, whirl eggs, milk, flour, 4 tbsp. parmesan, pan drippings, salt, and pepper.
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ParmesanParmesan
PepperPepper
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
SaltSalt
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BlenderBlender
Frying PanFrying Pan
4
Pour mixture into prepared muffin pans (each cup should be about half full).
5
Sprinkle with remaining 2 tbsp. parmesan.
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ParmesanParmesan
6
Bake until puffed and golden, about 20 minutes (don't worry if some popovers don't puff quite as high as others); reduce heat to 350 and bake until popovers are firm, 10 to 15 minutes.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings12
Health Score1
Dish TypesSide Dish
OccasionsThanksgiving
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